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Poisson's ratio

From Biocrawler, the free encyclopedia.

When a sample of material is stretched in one direction, it tends to get thinner in the other two directions. Poisson's ratio (ν) is a measure of this tendency. It is defined as the ratio of the strain in the direction of the applied load to the strain normal to the load. For a perfectly incompressible material, the Poisson's ratio would be exactly 0.5. Most practical engineering materials have ν between 0.0 and 0.5. Cork is close to 0.0, most steels are around 0.3, and rubber is almost 0.5. Some materials, mostly polymer foams, have a negative Poisson's ratio; if these auxetic materials are stretched in one direction, they become thicker in perpendicular directions.

Poisson's ratio is named for Simeon Poisson.

External links

nl:Poisson modulus sl:Poissonovo število pl:Wspłczynnik Poissona

Wikipedia (http://en.wikipedia.org/wiki/Main_Page) Poisson's_ratio (http://en.wikipedia.org/wiki/Poisson's_ratio) version history (http://en.wikipedia.org/w/index.php?title=Poisson's_ratio&action=history) GNU Free Documentation Lizenz (http://en.wikipedia.org/wiki/Wikipedia:Text_of_the_GNU_Free_Documentation_License) CC-by-sa (http://creativecommons.org/licenses/by-sa/2.5/)

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