Category:Food utensils

From Biocrawler, the free encyclopedia.

Food utensils are used to make edible plants and materials into food, and can be as complicated as a blender or as simple as a pair of chopsticks.bg:Категория:Принадлежности за приготвяне на хранаfa:وسایل آشپزی

Subcategories

There are 3 subcategories to this category.

C

• Chinese food preparation utensils

I

• Indian food preparation utensils

J

• Japanese cooking tools

Articles in category "Food utensils"

There are 64 articles in this category.

* List of food preparation utensils A Aluminium foil B Bain-marie Beef fork Bench scraper Bottle opener Butcher paper C Candy thermometer Cauldron Cheese slicer Cheesecloth Chinoise (utensil) Chopsticks Cocktail umbrella Coffee filter Colander Cookie cutter Cookie press Corkscrew (tool) Cutlery Cutting board

D Dessert spoon E Egg slicer F Fork Frosting spatula G Garlic press Ginsu Grater H Hob I Ice cube tray L List of eating utensils M Mandolin (cooking) Mortar and pestle Muffin paper cups P P-38 can opener Pastry bag Pastry fork Peel (tool) Potato peeler Plastic wrap Potato masher Potato ricer R Rolling pin

R cont. Runcible spoon S Salamander grill Skewer Solar box cooker Solar oven Soup spoon Spatula Splade Spoon Spork Sujeo T Tablespoon Tea infuser Teaspoon Tin foil Tongs W Wax paper Wet grinder Whisk Wooden spoon Z Zigzag method

Wikipedia (http://en.wikipedia.org/wiki/Main_Page) Category:Food_utensils (http://en.wikipedia.org/wiki/Category:Food_utensils) version history (http://en.wikipedia.org/w/index.php?title=Category:Food_utensils&action=history) GNU Free Documentation Lizenz (http://en.wikipedia.org/wiki/Wikipedia:Text_of_the_GNU_Free_Documentation_License) CC-by-sa (http://creativecommons.org/licenses/by-sa/2.5/)

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