Agiorgitiko

From Biocrawler, the free encyclopedia.

Agiorgitiko is one of the two widely-grown heat-resistant Greek wine-making grape varieties, the other being Xynomavro. Agiorgitiko is a red variety that has traditionally been grown in the Nemea region of the Peloponnese - since ancient times, Greeks like to say. Winemakers in its heartland compare it to Merlot.

External link

• Chief Greek red grape varieties (http://www.greekwinemakers.com/czone/varieties/redvar.shtml)

Wikipedia (http://en.wikipedia.org/wiki/Main_Page) Agiorgitiko (http://en.wikipedia.org/wiki/Agiorgitiko) version history (http://en.wikipedia.org/w/index.php?title=Agiorgitiko&action=history) GNU Free Documentation Lizenz (http://en.wikipedia.org/wiki/Wikipedia:Text_of_the_GNU_Free_Documentation_License) CC-by-sa (http://creativecommons.org/licenses/by-sa/2.5/)

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